糅合法國及日本的製餅工藝, 為大家呈獻一系列賀年禮盒🫶🏻 以法國發酵牛油精製的金磚蛋糕及海鹽酥餅, 配以日式餡料及鹽漬櫻花香氣, 加上自家研磨意大利開心果及法式精品朱古力, 一盒滿滿的祝福。可室溫存放, 放便送禮。
Experience a harmonious fusion of French and Japanese pastry craftsmanship with our exclusive Lunar New Year gift sets. Our exquisite Financiers and Sea Salt Sablés are crafted with premium French fermented butter, infused with traditional Japanese fillings and the delicate aroma of salted cherry blossoms. Featuring house-ground Italian pistachios and artisanal French chocolates, each box is filled with heartfelt blessings. Perfectly suited for gifting, these treats can be stored at room temperature for your convenience.
❗1月31日前訂購, 輸入「NewYear2026」即享5% 早鳥折扣優惠❗Order before 31st Jan, enter “NewYear2026” to enjoy 5% early bird discount
🔸法式費南雪金磚小蛋糕 Financier Petite🔸
FINANCIER費南雪是法文「金融家」的意思, 因為費南雪傳統上是使用長方形模具來烘烤, 金黃色的小蛋糕, 取其外型稱作「金磚蛋糕」。經典的一口大小, 堅果味十足, 內裡濕潤, 外皮酥脆。Financiers, renowned French pastry, are baked in shaped molds, usually small rectangular loaves. The name financier is said to derive from the traditional rectangular mold, which resembles a bar of gold. Classic bite-sized browned butter almond tea cake, nutty and moist with a crispy eggshell-like crust. made of pure fine butter, egg and almond powder, comes in various flavors.
訂購日期 Order Date (2月1-15日, 最少5天前預訂Available from Feb 1-15, order at least 5 days in advance)
每款口味1件, 一盒4件1pcs per flavor, a total of 4pcs per box
- 意大利開心果Italian Pistachio Financier
法芙娜雙重朱古力Valrhona Double Chocolate
鹽潰櫻花宇治焙茶Uji Hojicha with Salted Sakura
核桃楓糖漿Walnut Maple Syrup
🔸法式布列塔尼酥餅 Galette Bretonne🔸
布列塔尼餅乾源自於法國西北部布列塔尼地區(Brittany)，以盛產高品質的鹹味奶油著名, 加入頂級的海鹽：鹽之花製作而成。使用蛋黃及法國發酵牛油，讓餅乾味道更濃郁。
Sablé Breton, (sob-lee breh-tone) is a classic, very buttery cookie coming from the Bretagne region (Britanny) in the North-West of France. The region is famous for its indulgent use of butter, in particular salted butter.
每款口味2件, 共8件
海鹽布列塔尼酥餅Salted Galette Bretonne
- 法國法芙娜精品朱古力French Valrhona fine chocolate
- 英國川寧皇家伯爵茶Twinings Earl GreyTea
- 日本八女抹茶Japanese Yame Matcha
---------------------------------------------------------------------------------------
由 法國發酵牛油、日本上白糖、日本雞蛋等精製食材製成。
如有食物過敏, 敬請自行考量。
--------------------------------------------------------------------------------------
手工製作❗非罐頭/現成餡料❗
低糖處理，不含任何防腐劑。
保存方法:
- 取餅日起計可於室溫可保存4天, 請放置於陰涼乾爽地方。
- 建議盡快冷藏以延長保質期。最多可保存14天。
- 新鮮製作, 不含防腐劑, 請盡快享用手工甜品。
------------------------------------------------------------------------------------------
Made from French fermented butter, Japanese sugar, Japanese eggs, etc. Please consider If you have any food allergies.
------------------------------------------------------------------------------------------
-- Food Factory Licensed --
Homemade and handcrafted ❗Non-canned/ready-made fillings❗
Low sugar processing, without any preservatives.
Preservation method:
- Can be stored at room temperature for 4 days from the day of pick up, please store in cool and dry place.
- Recommended to refrigerate it as soon as possible for longer preservative period. can be stored for up to 14 days.
- Freshly made without preservative, please enjoy the handmade pastry ASAP.
